MENU
FISSO
We are delighted to offer Andre’s Cucina - Menu Fisso At Home. Created by our talented team of chefs, you can now recreate our much-loved Fisso experience around your own table.
We take inspiration from some of the most popular dishes served over a decade in our Frome Street restaurant to put together a menu of dishes designed to share with friends and loved ones.
Our kitchen professionals have done most of the work for you - each dish comes almost ready-to-eat with basic assembly and simple home heating instructions.
Our Menu Fisso At Home has strictly limited numbers so don't miss out. This product is available to pick up on the dates below from 36 Kensington Road, Rose Park.
OCTOBER FISSO DATES:
Friday 9th and Saturday 10th October 2020
(pre-order by 5pm Tuesday 6th October 2020)
Friday 23rd and Saturday 24th October 2020
(pre-order by 5pm Tuesday 20th October 2020)
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MENU subject to seasonal change
Feeds Four $240
Grilled sourdough flat breads, garlic confit butter
Gin and beetroot cured salmon, pickled beetroot, horseradish cream
Burrata - salsa verde, salted cucumber, dill oil
Porchetta tonnato - poached pork fillet, anchovy mayonnaise, capers, frisee salad
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Hand-made potato gnocchi, Mylor garden herb pesto, pine nut, Parmigiano-Reggiano, lemon pangrattato
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Spring lamb, roasted fennel and potato, masala jus, snow pea tendrils
Garden leaves, radicchio, honey mustard dressing
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Panna cotta, rose and orange, pistachio praline